Goodcookbecky's Blog

Letting the juices of life (or food) drip from my chin!

Oven Roasted Red Potatoes

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IMG_6966Here is an easy way to prepare potatoes.  It does not take very many ingredients and is very easy to prepare.

Oven Roasted Red Potatoes

by goodcookbecky

Serves 6-8


  • 1 1/2 lbs small red potatoes, washed and cut into quarters
  • 2 Tbsp olive oil
  • 1/4 tsp salt
  • 1/4 tsp ground pepper
  • 1/4 tsp garlic powder


Preheat the oven to 425 °F.

Line a baking sheet with the quartered potatoes.  Drizzle with olive oil.  Season with salt, pepper, and garlic powder.  Toss to coat.

Bake for 25-35 minutes or until they are golden brown on the sliced edges. Just before serving, season with additional salt if needed.

Printable Recipe


Author: goodcookbecky

I am a home school mom of three wonderful kids. I have been married for over 20 years and am still in love. I love to cook, as a young child I enjoyed spending time with my mom in the kitchen and that love has grown into a passion. I started this blog to share my favorite recipes with friends and family and have enjoyed seeing it grow beyond those boundaries.

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